You are here: Home > Soup recipes

Sausage With Cream Of Mushroom

Published Friday, 13 June, 2014 by Kanika

Quick and tasty



  • 1 pack - cream of mushroom soup
  • 2 tbsp - jalapeno peppers
  • 3 links - sausages
  • 3 tbsps - italian bread crumbs


Boil the soup pack contents in boiling water as instructed on the pack. Cut out small dices of sausages and let them boil with the soup. Once done, add bread crumbs and whisk to remove any lumps. Finally, add the peppers. Enjoy warm!

On FacebookVisit us

  • Lunch or Dinner, this meal is a winner. Thanks, Muhammad Talal for uploading.