lentil soup – the best ever !

lentil soup

Ingredients

• 2 carrots
• half a turnip
• 1 onion
• approx small cup of red lentils ( more or less is ok)
• leek ( optional)
• 3-4 ham stock cubes

Instructions

STEP 1:

chop all ingred into a pan of hot water with the stock cubes, bring to boil, for about half an hour or until veg is soft. i am lazy and chop big but towards the end of coooking i take a potato masher & mash the veg makes it lovely and thick ( or you can use a hand blender if you have one)

STEP 2:

this is lovely with crusty bread and a meal in its self !

STEP 3: