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Leak + Sausage Soup

Published by Anna

its really really easy and it is really great for a day out

58%

Ingredients

  • 4 leaks - WITH THE GREEN PARTS
  • sausage
  • 3 rashers bacon
  • pint milk
  • 1 veg stock cube
  • seasoning
  • use a big pan! =]

Method

chop up the leaks

put in a blender + blend the milk + leaks if to thick add more milk

chop up sausage + bacon

put in a pan the mixture from the blender + chopped up ingredients, and put in pan along with the seasoning

boil a pint water annd put in jug along with stock cube wait for the stick to melt add gradually to the pan

cook for about 30mins until hot and the meat is well cooked

simmer for a further 20mins once all cooked

enjoy! =D

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