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Easy Tasty Vegetable Soup

Published Sunday, 04 September, 2016 by Dalia Ramazan

A delicious , healthy and cheap way to fill you up! / Serves: 3



  • 1 chopped onion
  • 1 stick of chopped celery
  • 1/2 of a leek chopped
  • 1 medium potato diced
  • a vegetable stock cube
  • 1 tsp mixed herbs (optional)
  • a squeeze of tomato puree
  • a little oil
  • a pinch of salt


Put all the ingredients into a pot and pour enough water to cover the ingredients. Bring to boil and then turn down the heat so the soup cooks gently. Allow to cook for half an hour.

With a fork, poke some of the vegetables to make sure they are cooked. Season with salt and serve.

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