Quick Orange Cheesecake

A quick fruit delight

Ingredients

• 50g margarine
• 100g digestives
• 225g cream cheese
• 125ml natural yoghurt
• 1 can of mandarins
• half a pack of orange jelly

Instructions

STEP 1:

1. Crushe the digestives in a bag or bowl using the end of a rolling pin.

STEP 2:

2. Melt the marg in the microwave or on the cooker and add in the digestives, stir very well

STEP 3:

3. Once all mixed in, squash the biscuit mix into a Flan Case, or you could use a glass dish as long as it has a large base and high sides.

STEP 4:

4.Put the cream chese in a electric mixer and beat, slowly adding the yoghurt

STEP 5:

5.Drain the can juices into a measuring jug and make the solution up to 100ml with cold water

STEP 6:

6.Add jelly and and put in the microwave for 30-60 sces

STEP 7:

7. mix the two together, cream chese stuff and jelly liquid, bit by bit.

STEP 8:

8. put the chese jelly mix on top of biscuit base and refrigerate to set.

STEP 9:

9. deocorate with the mandarins