Steak Baguette

The best steak baguette ever

Ingredients

• 1 pack of frying steak (cut into strips)
• 1 white/brown onion (finely chopped)
• your favorite cheese (grated)
• a baguette (preferably a soft one but a crusty one will work too)
• any kind of oil
• salt and pepper

Instructions

STEP 1:

1. Prepare your baguette by cutting it long ways down the middle

STEP 2:

STEP 3:

2. Prepare your steak by seasoning it with salt and pepper.

STEP 4:

STEP 5:

3. Put oil into a frying pan and heat the oil up until it is very hot

STEP 6:

STEP 7:

4. Put the steak on one half of the pan and the onion on the other half of the pan

STEP 8:

STEP 9:

5. When you have your steak the way you like it combine the steak and the onion together in the pan and gather them together in the same shape as your baguette

STEP 10:

STEP 11:

6. Sprinkle the cheese onto the steak and onion while still in the pan so that your cheese melts into the steak and onion

STEP 12:

STEP 13:

7. Place the steak, cheese and onion onto the baguette and enjoy!!

STEP 14:

STEP 15:

*** i’d reccommend getting some big chips with this dish and lightly salting them, also if you like spicy food you can put a chilli or chilli flakes into the pan with the onion