Mini Steak Bagels

Steak in a flavoursome butter sauce with sliced mushrooms in between two mini bagels

0 Prep
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0 Servings

Ingredients

Instructions

STEP 1:

tea

1. Chop steak portion into two equal pieces, fry until fully cooked.

STEP 2:

ice
mushroom

2. Slice mushrooms and fry until cooked.

STEP 3:

garlic

3. Chop garlic into tiny pieces.

STEP 4:

butter
garlic
pepper

4. Melt butter/marg. In microwave, add tiny chopped garlic pieces and add pepper to season. Stir well.

STEP 5:

bagel

5. Toast mini bagel(s).

STEP 6:

butter
garlic
mushroom
oil
tea

6. Pour garlic butter sauce onto steak and mushrooms in frying pan, but do not cook/boil.

STEP 7:

7. Assemble! Enjoy!