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Chesse n mayo on toast

Ingredients

Chesse (Any Kind)
Mayo
Musterd (u dnt have to use it if u dont want to)

Method

Grate the chesse into a bowl mix in mayo and musterd make sure the chesse is coverd in mayo. Grill one side of the tost when that is done turn over and spred the mixture over the toast and grill. When its ready eat mmmmmmmmmmmmmmmmmm

Chef Claire

Claire has been a member since December 3, 2008

View all recipes by Claire here

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