Recipes

 

You are here: Home > Recipes > Quick Food > Easy chips

Easy chips

Rated 2.78/5 (69 Votes)
Views: 10

Ingredients

Maris Potatoes
Fry-light (its a spray, should be with cooking oils in the supermarket)

Method

Peel, Chip, part-boil and drain plenty of maris piper potatoes. Return to the pan and shake to 'rough up' the edges.
Place on a baking sheet, spray with fry light and bake in a pre heated (240'c/475'F/Gas 9) oven for 20-25mins.

Delicious with dry-fried eggs and quorn sausages.

Chef Charlotte

Charlotte has been a member since September 6, 2007

View all recipes by Charlotte here

Share it!

 Facebook del.icio.us Digg  StumbleUpon
 Reddit  Furl  MyYahoo!

Flag as spam/inappropriate

 

Comments

Loading

Sandra - June 24, 2009, 9:54 am

i tryed these i jus loved them and im on a diet so thank you charlottee, god know wt i wud of done without you love ,my husband kevin asks for them all the time

CAPTCHA Image