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Chilli nachos

Rated 2.74/5 (39 Votes)
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Ingredients

Can of Chilli Beans (Hot recommended)
Bag of cornchips
Cheese
Cayenne Spice/Chilli sauce (Only if you like it really spicy)

Method

1) Put a little water and a can of chilli peans in a pan and stir until most of the water is gone. (add Cayenne spice/Chilli sauce now if you want)
2) Put cornchips on a oven proof tray.
3) Pour the cooked chilli beans on to the cornchips.
4) Put cheese on top.
5) Put in the oven on hot for a few minutes until cheese has melted.

Chef Sean

Sean has been a member since May 16, 2009

View all recipes by Sean here

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Comments

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Anon - May 27, 2009, 10:12 am

No Mince FTL

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